IXL Nutri-Pulse e-Cooker
winner of the Food Valley Award 2011!
The ideal way to prepare food
IXL Netherlands developed the Nutri-Pulse® e-Cooker. With the aid of short electrical pulses (Pulsed Electric Field technology), food can be prepared in an exceedingly short time and at low temperature, with minimal effect on proteins, vitamins, antioxidants, sugars and other healthy substances. This ideal way of preparing food entails other benefits too. "Consider saving energy, limiting food waste, uniform heating and safety in use, because you can't burn your hands on the pan", says Govert van Oord, Managing Director IXL Netherlands.
Awards: Food Valley Award 2011, winner
